Cream Chiffon Cake

Cream Chiffon Cake is a menu item at Starbucks Japan, coffee chain in Japan. Starbucks Japan operates over 1,800 locations and is the largest specialty coffee chain in the country. Per serving, this item delivers 374 kilocalories from 5.9 grams of protein, 23.7 grams of fat, and 34.4 grams of carbohydrates. For travelers comparing this against a typical Western fast-food item, Japanese chain portions tend to be smaller — a regular serving here is similar in calories to the corresponding US small or medium size. Use the table below for the full nutritional breakdown, the dietary tags for compatibility with vegetarian, vegan, halal-friendly or gluten-friendly diets, and the cross-chain comparison to find similar items at other Japanese chains in the same category.

Cream Chiffon Cake sits in a category Japanese customers use in a very practical way. At Starbucks Japan, drinks and light food are commonly used as a work break, a meeting spot, or a short rest between sightseeing stops. Order by size first, then milk and temperature if needed; Tall is the standard size, and staff are used to simple customization requests in English. Desserts are often ordered as add-ons beside a drink, and limited seasonal flavors matter more than size changes at most chains. Free in store: water on request, Wi-Fi, and often a few outlet seats. This serving is calorie-aware at about 374 kcal, so it works best when you compare the default portion against larger set or topping options. Afternoon cafe time is the natural window for sweets, and the most popular seasonal items can sell out by evening. If you need ingredient confirmation, check the official nutrition page first and then verify sauces, stock, or shared fryer details with the staff before ordering.